Bar Manager- MAISON COUCOU- Gibraltar
Job info
- Employer
- Create a free account to reveal employer
- Location
- Gibraltar
- Work mode
- On-site
- Category
- Hospitality
- Posted on
- 16 Oct 2026
Job description
Gibraltar
The Venue
Maison Cou Cou, created by entrepreneur Yossi Eliyahoo of, is a stylish all-day dining destination that combines modern hospitality with the timeless charm of French-inspired cuisine. Offering a refined yet welcoming atmosphere, the restaurant serves contemporary French classics and international favorites, all crafted with high-quality ingredients and paired with carefully selected wines, signature cocktails, and premium beverages.
Designed as a place where guests can relax, connect, and celebrate, Maison Cou Cou provides the perfect setting for everything from casual lunches to lively evening gatherings. As the day transitions into the evening, curated music and warm hospitality create a vibrant ambiance where guests can unwind, socialize, and enjoy a memorable dining experience with a distinct French touch.
The job
We are currently seeking a skilled Bar Manager to join our team at Maison Cou Cou. As a Bar Manager, you will be responsible for providing our guests with an exceptional dining experience. This role requires an individual who is passionate about cocktails, hospitality, attentive to detail, and possesses excellent communication skills. All our employees work together to provide outstanding, authentic service and experience for every guest. To realize this, we are looking for an enthusiastic colleague to join our team.
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